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Hey!

So glad you stopped by! I’m a stylist + the owner of Gunn & Swain. This is my life + style blog where I talk about my creative projects, women who inspire me, new product launches, my home and family, and my love for San Diego and Southern California living.

Roasted Tomatillo Avocado Salsa

We're big fans of avocado over here - could pretty much eat it everyday (and usually do!). I decided to spice things up the other night and whip up some delish avocado salsa and it turned out so amazing, I thought I'd share. To be honest, if you're feeling lazy, you could easily cut up the avocado and mix into into pre-made salsa but ya know, homemade is always the best because you know what's actually in there. Easy peasy directions are down below!


INGREDIENTS:

  • 5 Tomatillos
  • 1 Jalapeno Pepper (+more if you like it spicy)
  • 1 Garlic Clove
  • 1/2 Cup of Cilantro
  • 1 Large Avocado
  • 1 Lime
HOW TO:


  • Roast tomatillos and pepper on grill or stovetop
  • Put tomatillos, peppers (sans seeds if you want more mild), garlic & cilantro in blender or food processor 
  • Dice avocado into large chunks and stir into salsa
  • Squeeze fresh lime juice over your chips + enjoy!


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